Your folders
Your folders

Export 4 ingredients for grocery delivery
Step 1
Remove the steaks from the refrigerator, to bring them to room temperature, about 15 to 20 minutes. Rub the olive oil over the steak, season with salt, and black pepper.
Step 2
Preheat your air fryer to 400 degrees F, air fryer setting, for about 5 minutes. Then add your steak to the air fryer basket or tray. Set the temperature to 8 to 10 minutes. flip halfway during the cooking process.
Step 3
Remove the steak and let it rest for about 4 minutes before serving.
Step 4
To make the homemade gorgonzola butter: In a small bowl, add the gorgonzola cheese and butter, mix well. You can either serve that way. Or I placed the butter into a plastic wrap, and rolled it up, to look like a log, placed it in the freezer, and then cut a few pieces off for each serving.
Step 5
Plate serve, and enjoy!
Your folders
406 viewsallfreeslowcookerrecipes.com
4.0
(5)
3 hours
Your folders

242 viewscomedera.com
6 minutes
Your folders

242 viewsthegrillingdad.com
5.0
(2)
60 minutes
Your folders

264 viewsmychicagosteak.com
30 minutes
Your folders

249 viewsthegourmetbonvivant.com
5.0
(15)
12 minutes
Your folders

506 viewsfoodnetwork.com
4.4
(95)
15 minutes
Your folders

171 viewsmychicagosteak.com
240 minutes
Your folders

134 viewsmeplusfood.com
15 minutes
Your folders

221 viewsrevistacromos.com.co
35 minutes
Your folders

303 viewstipbuzz.com
5.0
(38)
10 minutes
Your folders

467 viewshangry.recipes
5.0
(3)
30 minutes
Your folders
373 viewsizzycooking.com
60 minutes
Your folders

97 viewsmychicagosteak.com
40 minutes
Your folders

315 viewsbillyparisi.com
5.0
(5)
105 minutes
Your folders

328 viewsblog.thermoworks.com
Your folders

264 viewslingeralittle.com
5.0
(6)
11 minutes
Your folders

441 viewship2keto.com
5.0
(3)
13 minutes
Your folders

556 viewsdelish.com
3.9
(7)
Your folders
513 viewsthekitchn.com
5.0
(3)
11 minutes