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authentic mediterranean quinoa salad with feta cheese.
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Prep Time: 15 minutes

Cook Time: 20 minutes

Total: 65 minutes

Servings: 4

Cost: $15.52 /serving


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Step 1

Rinse the quinoa, immerse it in boiling water and add salt. Cook the quinoa for 15 or 20 minutes /depending on your taste, drain and rinse it in cold water.

Step 2

Take a salad bowl and add the previously chopped avocado, lemon juice, the herbs, and mix it well.

Step 3

Take the cherry tomatoes and cut them in two, add a cup of sliced red onion, rinsed under cold water in a sieve, and cut the feta into small cubes.

Step 4

In a large bowl, toss together quinoa, avocados with lemon, cherry tomatoes, feta, red onion, extra virgin olive oil. Mix well.

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