Baked Salmon

Name: Baked Salmon
Prep time: 10 min
Cook time: 12 min
Total time: 22 min
Ingredients: 12 oz. (340 g) salmon, cut into two fillets; 2 cloves garlic; 3 tablespoons honey; 3 teaspoons Dijon mustard; 1 tablespoon lemon juice; 1/8 teaspoon salt; 3 dashes ground black pepper; 1/8 teaspoon cayenne pepper; chopped parsley leaves, for garnishing

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rasamalaysia.com

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Prep Time: 10 minutes

Cook Time: 12 minutes

Total: 22 minutes

Servings: 2

Cost: $17.05 /serving

Author : Rasa Malaysia

Ingredients

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Instructions

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Step 1

Preheat oven to 400°F (207°C).

Step 2

Combine all the ingredients for the Marinade together, whisk to combine well. Marinade the salmon for 15 minutes.

Step 3

Arrange the salmon on a baking sheet lined with parchment paper or a baking tray. Add the Marinade to the top of the salmon fillets. Bake in the oven for 12 minutes. Remove from heat, scoop the juice and drizzle on top of the salmon. Garnish with the parsley and serve immediately.