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Export 11 ingredients for grocery delivery
Step 1
In a medium bowl, combine flour, brown sugar, baking powder, baking soda, salt, and cinnamon.
Step 2
In another bowl whisk together eggs, buttermilk, and 1/4 cup melted butter.
Step 3
Add wet ingredients to dry along with banana and stir to combine.
Step 4
Heat a griddle over medium heat. Coat with melted butter and drop batter onto griddle using about 1/3 cup per pancake. Cook for about 2 minutes per side, until golden brown. Can be kept warm in a 200 degree oven.
Step 5
To make syrup, combine 1/4 cup melted butter, brown sugar, and water in a large skillet. Bring to a boil and continue to boil until mixture thickens slightly, about 2 minutes. Remove from heat and add sliced banana, vanilla extract, and rum extract.
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