BBQ Pickled Onions

Name: BBQ Pickled Onions
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Ingredients: 1/2 cup apple cider vinegar; 1/2 cup packed light brown sugar; 1/2 teaspoon sriracha; 1/2 teaspoon black pepper; 1/2 teaspoon salt; 1/2 teaspoon smoked paprika; couple drops liquid smoke, (optional); 2 1/2 cups sliced sweet onions

spicysouthernkitchen.com

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Prep Time: 5 minutes

Cook Time: 10 minutes

Total: 15 minutes

Servings: 6

Author : Christin Mahrlig

Ingredients

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Instructions

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Step 1

Combine all ingredients except onions in a medium pot. Bring to a boil.

Step 2

When mixture comes to a boil, add onions. Stir and boil for 1 minute. Reduce heat and simmer for 8 to 10 minutes. You want to cook the onions down some, but you don't want them to get totally soft. They should still have a little crunch.

Step 3

Refrigerate until ready to serve. Will last several weeks in the refrigerator.