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best sweet cornbread recipe

4.9

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iwashyoudry.com
Your Recipes

Prep Time: 10 minutes

Cook Time: 20 minutes

Total: 30 minutes

Servings: 10

Cost: $2.34 /serving

Ingredients

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Instructions

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Step 1

Preheat oven to 400° F. Lightly grease a 9x9" or 8x8" baking pan and set aside.

Step 2

Combine the flour, cornmeal, sugar, salt and baking powder in a large bowl and whisk to combine.

Step 3

In a separate bowl whisk together the butter, buttermilk and eggs. Pour the wet ingredients into the dry and stir, just until combined. Pour mixture into prepared pan and bake for 20 to 25 minutes, until center is cooked (toothpick inserted in center comes out clean).

Step 4

Let cool slightly before slicing and enjoying.

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