Step 1

Start off by creating a dry rub with the salt, pepper, oregano, and cumin

Step 2

Mix them together and coat each side of the skirt steak with the seasonings

Step 3

Marinate the steak for at least an hour. As you can probably guess, the longer the better!

Step 4

Heat up grill to about 425 and grill the steaks for 3 minutes on each side. This will give you some medium cooked steak. Feel free to leave the steaks on for longer if you like it medium-well to well-done or less for medium-rare to rare

Step 5

Once your steaks have cooked, remove them and let them rest for at least 5 minutes. DO NOT skip this step! Letting your steak rest for a few minutes is the key to having juicy steak

Step 6

Afterwards cut your steak on a diagonal and serve with some Chimichurri sauce