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chinese smashed cucumber salad (拍黄瓜)

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twoplaidaprons.com
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Prep Time: 7 minutes

Total: 7 minutes

Servings: 4

Ingredients

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Instructions

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Step 1

Cut the ends off of each cucumber and smash them, one at a time, with the flat side of your knife. Smash them until the cucumbers crack. They don't have to be totally broken apart. *Do use a knife with a thick blade, like a cleaver or chef's knife.*

Step 2

Cut the smashed cucumbers diagonally, into bite size pieces. Then, place them in a bowl. Sprinkle the salt over the cucumbers and give them a couple mixes. Let the cucumbers salt for about 5 minutes, then drain the cucumber juice. You don't have to rinse the cucumbers.

Step 3

Add the remaining ingredients to the cucumbers (garlic, black vinegar, soy sauce, sugar, sesame oil, chili oil, and cilantro). Give everything a good mix and serve immediately.