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cinnamon tea (té de canela)
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Cook Time: 5 minutes
Total: 35 minutes
Servings: 1
Ingredients
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Instructions
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Step 1
Place water and cinnamon in a medium-sized sauce pan and bring to a boil. Let boil for approximately 3 to 5 minutes and remove from heat.
Step 2
Let steep for an additional 30 minutes, or to taste based on strength desired. Add honey to taste. Serve warm.
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