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Export 5 ingredients for grocery delivery
Step 1
Preheat oven to 400. Prepare corn muffin mix batter according to package directions.
Step 2
Add chopped onion and spicy brown mustard to batter, stir until well mixed.
Step 3
Spread half of batter into a greased 8x8 or 9x9 baking dish. Top with meat followed by cheese slices, cutting them to fit if needed.
Step 4
Top with remaining batter and gently spread to cover.
Step 5
Bake for 25-30 minutes, or until cornbread is golden. Allow to cool 5 minutes before cutting.
Step 6
Serve hot and enjoy!
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