Step 1

Line a 15x10-inch baking sheet with parchment paper. Set aside. Preheat oven to 350 degree.

Step 2

In a large mixing bowl, beat butter with powdered sugar, and vanilla extract until creamy. Add in flour and beat until combined. Fold in dried cranberries.

Step 3

Drop dough into center of baking sheet, and using the heels of your hand, press dough into a large rectangle. You want the dough to be the same thickness throughout, so keep pressing until you have a rectangle about 12x10-inches and about 1/4-inch thick.

Step 4

Bake for 20-25 minutes, until edges begin to lightly brown. Remove from oven and immediately cut into strips using a pizza cutter. Once cooled, drizzle with melted white chocolate and add sparkly white sanding sugar for a garnish. ENJOY!