Cream Cheese Stuffed Cinnamon Roll Casserole

Step 1

Preheat oven to 350 degrees F.

Step 2

Spray cake pan with cooking spray. Gently press 3 of the cinnamon rolls into the bottom of cake pan. (They will not completely cover the bottom, but that is okay!)

Step 3

In a bowl, combine the cream cheese with powdered sugar and vanilla. Stir until well combined and fluffy.

Step 4

Spread over the cinnamon rolls.

Step 5

Cut remaining rolls into pieces and scatter over the top of the cream cheese mixture.

Step 6

Bake 20-25 minutes, until the top is golden brown.