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creamy ground beef and noodles

3.7

(51)

www.allrecipes.com
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Prep Time: 10 minutes

Cook Time: 20 minutes

Total: 30 minutes

Servings: 8

Ingredients

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Instructions

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Step 1

Bring a large pot of lightly salted water to a boil. Add noodles and cook until tender, about 7 minutes. Drain.

Step 2

Meanwhile, place ground beef into a large skillet over medium-high heat. Season with onion powder, garlic powder, salt and pepper; cook and stir until evenly browned, 5 to 7 minutes. Drain off grease.

Step 3

Stir the cream cheese and cream of mushroom soup into the ground beef until well blended, about 5 minutes. Mix in the drained noodles and corn. Stir in evaporated milk to reach your desired consistency, about 5 minutes. Top with mozzarella cheese and cook until melted, about 5 minutes more.

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