Dashi
3.7
(3)
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Author : Joakim Lundblad
Ingredients
Export 3 ingredients for grocery delivery
Instructions
Step 1
Slå vattnet över konbun och värm sakta detta.
Step 2
Innan det börjar koka skall man lyfta bort bladet, så att buljongen inte blir besk.
Step 3
Lägg bonitobladen i buljongen och låt det sakta sjunka till botten av kastrullen, ca 20-30 minuter.
Step 4
Sila sedan av dashibuljongen igenom en handuk eller ett kaffe filter.
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