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dylan dreyer's bacon-wrapped water chestnuts recipe
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Ingredients
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Instructions
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Step 1
Preheat oven to 375 F.
Step 2
Wrap each water chestnut half in a piece of bacon. Top with a pineapple and secure the little bundle with a toothpick and rest on a sheet pan. Drizzle with soy sauce. Bake until bacon is crispy, about 15 minutes.
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