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dylan dreyer's bacon-wrapped water chestnuts recipe

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Ingredients

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Instructions

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Step 1

Preheat oven to 375 F.

Step 2

Wrap each water chestnut half in a piece of bacon. Top with a pineapple and secure the little bundle with a toothpick and rest on a sheet pan. Drizzle with soy sauce. Bake until bacon is crispy, about 15 minutes.

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