Easy Baked Boneless Skinless Chicken Thighs

Step 1

Heat oven to 475 degrees.

Step 2

Rub the chicken with a little olive oil, front and back.

Step 3

Drizzle a teaspoon of oil in an 8x8" baking dish. Sprinkle half of the onions into the baking pan.

Step 4

In a small bowl, mix the seasonings together and then rub all over the chicken. Place in the pan and top with the remaining onions.

Step 5

Add a tiny drizzle of oil and slide the pan into the oven.

Step 6

Heat for 5 minutes then turn down to 350 for 20-25 minutes. Turn the heat to broil and allow to cook until the onions start to char and the tops of the chicken brown and bubble (about 2-3 minutes).

Step 7

Remove from the oven for 5 minutes, tented with foil. Serve with onions and juices.