Easy Italian Antipasto Pasta Salad

Step 1

Whisk your vinaigrette ingredients together then set it aside while you prepare the rest of your salad.

Step 2

Cook your pasta according to the package's directions then set it aside to cool completely.

Step 3

Once the pasta is cool, add it to a large bowl along with your salami, pepperoni, tomatoes, artichokes, pepperoncini, olives, mozzarella, onion and fresh basil. Pour your desired amount of dressing over the top and toss the salad until it's fully coated.

Step 4

Serve immediately or let it chill in the fridge for 1-2 hours before serving.