Easy Low-Carb Reese’s Inspired Brownies

Name: Easy Low-Carb Reese’s Inspired Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Ingredients: 4 eggs, room temperature; 8 oz sugar-free chocolate chips (e.g., from LILY'S or ChocZero); 1/4 cup keto-friendly peanut butter; chopped nuts for crunch; sugar-free chocolate drizzle for extra chocolatey goodness; a pinch of sea salt to enhance flavors; sugar-free caramel drizzle for a silky, sweet finish; sugar-free peanut butter chips for extra peanut buttery goodness; sugar-free salted caramel chips for a sweet and salty twist; sugar-free dark chocolate chips for a rich chocolate depth; sugar-free white chocolate chips for a creamy white chocolate accent

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Prep Time: 15 minutes

Cook Time: 30 minutes

Total: 45 minutes

Servings: 8

Author : Justin

3 ingredient recipe after school snack

Instructions

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Step 1

Preheat oven to 325°F (163°C).

Step 2

Line a 9” cake dish with parchment paper and grease lightly.

Step 3

Separate egg whites and yolks into two bowls.

Step 4

Beat egg whites until stiff peaks form, set aside.

Step 5

Melt chocolate chips in a microwave-safe bowl, using 30-second intervals and stirring in between. (Ensure chocolate chips are suitable for melting in a microwave.)

Step 6

Once melted, gently fold in egg yolks into the chocolate.

Step 7

Carefully fold in the egg whites, maintaining the mixture’s fluffiness.

Step 8

Pour mixture into the prepared dish.

Step 9

Drizzle peanut butter over the top and use a butter knife to create swirls.

Step 10

Bake for 30 minutes or until the brownies are set.

Step 11

Allow to cool before cutting into servings.

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