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Export 1 ingredients for grocery delivery
Step 1
Place the rice in a bowl and rinse under cold water until it runs clear.
Step 2
Add the washed rice in the pot, then pour in water or broth. Lock the lid, set the steam release valve to closed.
Step 3
Press the Rice/Risotto button, then press Start/Stop. (It will default to low pressure and 12 minutes of cook time.)
Step 4
When the cooking time is ended, allow a natural pressure release. Rice grains are delicate, which is why it needs to be cooked on low pressure and released naturally.
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