3.6
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Export 3 ingredients for grocery delivery
Step 1
In a pan, bring 1 ¾ cup of water to a boil.
Step 2
In another pan, combine olive oil, garlic, and rice. Stir for 30 seconds.
Step 3
Pour the boiled water into the rice mixture.
Step 4
Add salt and saffron powder.
Step 5
Reduce heat to medium/low. Cover and simmer until tender and all the liquids are absorbed (about 15-20 minutes).
Step 6
After cooking, just let the rice rest for a total of five minutes.
Step 7
Remove the cover, fluff and separate the grains with a fork.
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