Step 1

Par-bake bacon for 10 minutes at 400 degrees on a wire rack placed in a foil lined rimmed baking sheet.

Step 2

Remove bacon from the oven and cool enough to be able to handle it.

Step 3

Cut each strip of bacon in half crosswise.

Step 4

Brush them with the honey and sprinkle them liberally with garlic powder.

Step 5

Wrap each shrimp with a slice of bacon and secure it with a wooden toothpick.

Step 6

Place them back on the wire rack and bake for another 5 minutes.

Step 7

Switch on the broiler.

Step 8

Broil for up to 5 minutes or until bacon is crispy.