Garlic Loves Roasted Cabbage

Name: Garlic Loves Roasted Cabbage
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Ingredients: 1 head cabbage, or more to taste, quartered and cored; salt and ground black pepper to taste; 8 cloves garlic, crushed, or to taste; ¼ cup olive oil, or to taste; ¼ cup water

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Prep Time: 15 minutes

Cook Time: 40 minutes

Total: 55 minutes

Servings: 8

Cost: $2.70 /serving

Author : popi1950

Ingredients

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1 head cabbage, or more to taste, quartered and coredsalt and ground black pepper to taste8 cloves garlic, crushed, or to taste¼ cup olive oil, or to taste¼ cup water

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Instructions

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Step 1

Center a rack in the middle of the oven and preheat oven to 400 degrees F (200 degrees C).

Step 2

Slice each cabbage quarter into 1/2-inch or 1/4-inch wedges. Spread half of the cabbage in a large roasting pan. Season lightly with salt and black pepper; scatter 4 garlic cloves on top. Drizzle 2 tablespoons olive oil over cabbage; do not mix. Layer remaining cabbage on top. Season with salt and black pepper; scatter remaining garlic cloves on top. Drizzle remaining 2 tablespoons olive oil on top.

Step 3

Roast cabbage in the preheated oven until slightly softened, about 20 minutes. Add water if cabbage looks dry. Continue roasting until wilted, about 20 minutes more.