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golden syrup dumplings

www.womensweeklyfood.com.au
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Prep Time: 10 minutes

Cook Time: 30 minutes

Total: 40 minutes

Servings: 4

Ingredients

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Instructions

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Step 1

Make golden syrup sauce: In a pan, combine all ingredients. Stir over heat, without boiling, until sugar is dissolved; bring to boil, simmer, uncovered, 1 minute.

Step 2

Sift flour into bowl, rub in butter. Stir in golden syrup and milk, stir until just combined.

Step 3

Add level tablespoons of mixture to simmering sauce, cook, covered, about 25 minutes or until dumplings are puffed and golden.

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