Halloumi Fries

Name: Halloumi Fries
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Ingredients: 250g / 8.8oz Halloumi Cheese; 3 tbsp Plain / All Purpose Flour; 1 tsp Paprika; 1/2 tsp Cumin; Olive Oil, for frying; Sweet Chilli Sauce, to serve

4.8

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Prep Time: 5 minutes

Cook Time: 10 minutes

Total: 15 minutes

Servings: 2

Cost: $10.34 /serving

Author : Cassie Heilbron

halloumi fries crispy halloumi fries halloumi chips

Ingredients

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Instructions

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Step 1

Cut your block of halloumi into even sized fries - mine were about 1.5cm / 1/2 inch thick and I got 10 fingers.

Step 2

Mix flour, paprika and cumin together on a plate, then roll the fries in the mixture until evenly coated. Shake off any excess.

Step 3

Heat just enough oil to cover the bottom of your frying pan on medium heat, then carefully add half the fries to the pan and fry for a few minutes each side until golden brown and crispy. Remove from the pan and place on a plate lined with paper towel. Repeat the process with the remaining fries.

Step 4

Serve immediately as is, or with a sweet chilli dipping sauce.