High protein beef pasta Recipe | Beef + Lamb New Zealand
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Prep Time: 20
Cook Time: 20
0Servings: 5
Author : <img data-gatsby-image-ssr="" data-main-image="" style="opacity:0" sizes="100px" decoding="async" loading="lazy" src="https://cdn.sanity.io/images/p6oh2x2n/production/d469f0a07e7e383dc33baccef299bd7de2c1a1e4-300x300.jpg?w=100&h=100&auto=format" srcSet="https://cdn.sanity.io/images/p6oh2x2n/production/d469f0a07e7e383dc33baccef299bd7de2c1a1e4-300x300.jpg?w=100&h=100&auto=format 100w,https://cdn.sanity.io/images/p6oh2x2n/production/d469f0a07e7e383dc33baccef299bd7de2c1a1e4-300x300.jpg?w=200&h=200&auto=format 200w" alt="background-image"/>const t="undefined"!=typeof HTMLImageElement&&"loading"in HTMLImageElement.prototype;if(t){const t=document.querySelectorAll("img[data-main-image]");for(let e of t){e.dataset.src&&(e.setAttribute("src",e.dataset.src),e.removeAttribute("data-src")),e.dataset.srcset&&(e.setAttribute("srcset",e.dataset.srcset),e.removeAttribute("data-srcset"));const t=e.parentNode.querySelectorAll("source[data-srcset]");for(let e of t)e.setAttribute("srcset",e.dataset.srcset),e.removeAttribute("data-srcset");e.complete&&(e.style.opacity=1,e.parentNode.parentNode.querySelector("[data-placeholder-image]").style.opacity=0)}}Kirsten McCaffrey
Ingredients
Export 10 ingredients for grocery delivery
Instructions
Step 1
In a blender, blitz together the roasted peppers, cottage cheese, tomatoes and fresh basil until smooth. Put aside for later.
Step 2
In a pot of boiling water, cook your pasta according to packet instruction. Drain and keep aside.
Step 3
In a hot pan, sauté the mince in the olive oil until browned and cooked through. You might need to do this in batches.
Step 4
Add in onion, garlic and cook until both are translucent.
Step 5
Add in the seasonal vegetables and cook for 5 minutes, stirring as you go.
Step 6
Stir in the tomato red pepper sauce and continue cooking everything together for 5 minutes.
Step 7
Throw the drained pasta into the pan and stir until everything is combined.
Step 8
Serve immediately with extra fresh basil sprinkled over the top.
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