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Export 10 ingredients for grocery delivery
Step 1
In a blender, blitz together the roasted peppers, cottage cheese, tomatoes and fresh basil until smooth. Put aside for later.
Step 2
In a pot of boiling water, cook your pasta according to packet instruction. Drain and keep aside.
Step 3
In a hot pan, sauté the mince in the olive oil until browned and cooked through. You might need to do this in batches.
Step 4
Add in onion, garlic and cook until both are translucent.
Step 5
Add in the seasonal vegetables and cook for 5 minutes, stirring as you go.
Step 6
Stir in the tomato red pepper sauce and continue cooking everything together for 5 minutes.
Step 7
Throw the drained pasta into the pan and stir until everything is combined.
Step 8
Serve immediately with extra fresh basil sprinkled over the top.
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