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how to roast frozen brussels sprouts
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Prep Time: 5 minutes
Cook Time: 25 minutes
Total: 30 minutes
Servings: 4
Cost: $9.84 /serving
Author : Anne
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
Heat oven to 450 degrees F.
Step 2
Spread frozen brussels sprouts in a single layer on a parchment-lined sheet pan. Do not thaw first!
Step 3
Drizzle veggies lightly with oil, then sprinkle with desired seasonings. Toss to coat.
Step 4
Roast veggies for 25 minutes (or more if needed), until fully heated and browned around the edges.
Step 5
Optional: squeeze lemon juice over veggies for extra freshness!
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