Instant Pot Rice

Name: Instant Pot Rice
Prep time: 5 min
Cook time: 5 min
Total time: 20 min
Ingredients: 2 cups white rice (such as jasmine or basmati); 2 cups water; 1 tablespoon olive oil; 1/2 teaspoon salt (or to taste)

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Prep Time: 5 minutes

Cook Time: 5 minutes

Total: 20 minutes

Servings: 8

instant pot rice rice

Ingredients

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2 cups white rice (such as jasmine or basmati)2 cups water1 tablespoon olive oil1/2 teaspoon salt (or to taste)

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Instructions

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Step 1

Rinse the rice under cold running water until the water runs clear.

Step 2

Add the rice, water, olive oil and salt to your instant pot. Lock the lid and set the steam valve to "sealing" position.

Step 3

Press the "rice" button or set on manual for 5 minutes.

Step 4

Once the Instant Pot cycle is complete, wait until the natural release cycle is complete, should take about 10 minutes. Remove the lid, fluff the rice with a fork and serve.