5.0
(8)
Your folders
Your folders

Export 7 ingredients for grocery delivery
Step 1
Sort beans and remove any debris
Step 2
Cover beans with 1-2" of water and allow to soak at least 2 hrs
Step 3
Drain and rinse beans thoroughly and add to the instant pot
Step 4
Add onions, garlic, water, broth, and all the seasoning EXCEPT the salt and stir to combine
Step 5
Attach lid, set vent to SEALING, and cook on MANUAL for 30 minutes
Step 6
Allow to naturally vent for another 30 minutes before carefully removing lid
Step 7
Season with salt and garnish as desired
Step 8
Garnish suggestions: diced onion, green onions, jalapenos, cilantro, or hot sauce
Step 9
Oh, and don't forget the cornbread 😉
Your folders

164 viewscookingcarnival.com
5.0
(5)
25 minutes
Your folders

112 views365daysofcrockpot.com
5.0
(21)
20 minutes
Your folders

449 viewsthebellyrulesthemind.net
4.8
(9)
Your folders

498 viewsgreenhealthycooking.com
4.5
(104)
Your folders

443 viewsgreenhealthycooking.com
4.5
(104)
Your folders
291 viewsgreenhealthycooking.com
Your folders

198 viewsgreenhealthycooking.com
4.5
(120)
Your folders

636 viewstwosleevers.com
5.0
(4)
40 minutes
Your folders

624 viewsamindfullmom.com
4.7
(58)
30 minutes
Your folders

726 viewssimplyhappyfoodie.com
5.0
(6)
25 minutes
Your folders

578 viewsskinnytaste.com
5.0
(19)
40 minutes
Your folders

721 viewskristineskitchenblog.com
4.9
(8)
25 minutes
Your folders

503 viewswellplated.com
4.9
(128)
70 minutes
Your folders

536 viewstastesbetterfromscratch.com
4.8
(163)
80 minutes
Your folders

505 viewspressurecookrecipes.com
4.9
(50)
Your folders

509 viewsmyheavenlyrecipes.com
5.0
(1)
12 minutes
Your folders

550 viewsthebellyrulesthemind.net
4.8
(61)
1 hours
Your folders

567 viewspressurecookrecipes.com
5.0
(24)
85 minutes
Your folders

494 viewsamindfullmom.com
5.0
(15)
50 minutes