Instant Pot Steel Cut Oats

Name: Instant Pot Steel Cut Oats
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Ingredients: Cooking spray or olive oil; 1 cup (160g) steel cut oats; 2 cups (475 ml) almond milk (or soya or other non-dairy milk of your choice); 1 cup (240 ml) water; 1 tsp olive oil (optional, but helps prevent oats from sticking); 1 tsp ground cinnamon or vanilla essence (optional); 1 tbsp maple syrup or sweetener of your choice (optional)

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Prep Time: 5 minutes

Cook Time: 10 minutes

Total: 15 minutes

Servings: 4

Ingredients

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Cooking spray or olive oil1 cup (160 grams) steel cut oats2 cups (475 ml) almond milk (or soya or other non-dairy milk of your choice)1 cup (240 ml) water1 tsp olive oil (optional, but helps prevent oats from sticking)1 tsp ground cinnamon or vanilla essence (optional)1 tbsp maple syrup or sweetener of your choice (optional)

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Instructions

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Step 1

Coat your pan in cooking spray or olive oil to help prevent the oats from sticking.

Step 2

Add the ingredients to the bowl of the Instant Pot and mix well.

Step 3

Cover the pot and set the valve to seal, select the manual function (at high pressure), and set the timer for 10 mins for chewy oats or 14 min for creamer oats. Allow to cook till done.

Step 4

Let the steam release naturally about 10-15 mins before opening.

Step 5

Stir well before serving so the oats thicken.