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Export 10 ingredients for grocery delivery
Step 1
Cut the roasted red peppers into small strips and half the artichoke hearts, if needed.
Step 2
Half the cherry tomatoes.
Step 3
Drain the liquid from the peppers, mozzarella balls, artichoke hearts, and olives.
Step 4
Cut the fresh basil leaves into strips or chop it.
Step 5
Lay the lettuce in the bottom of a large serving bowl
Step 6
Group each ingredient and layer on top of the lettuce.
Step 7
Drizzle with the red wine vinegar dressing and garnish with the fresh basil leaves.
Step 8
Serves 6.