Kebab shop garlic sauce
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Prep Time: 10 minutes
Total: 10 minutes
Servings: 4
Cost: $2.16 /serving
Author : Helen Best-Shaw
Ingredients
Export 4 ingredients for grocery delivery
Instructions
Step 1
Boil a kettle of water. Slice the garlic thinly, and transfer to a sieve. Pour the kettle of boiled water over the garlic
Step 2
With the back of a knife, crush the garlic with a pinch of salt into a paste.
Step 3
Mix garlic, mayonnaise, yoghurt, and lemon zest. Season to taste with salt and pepper.
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