Kimchi Miso Dressing
3.7
(80)
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Servings: 2
Cost: $7.48 /serving
Author : Sara Dickerman
Ingredients
Export 5 ingredients for grocery delivery
Instructions
Step 1
Combine kimchi, miso, tofu, oil, and vinegar in a blender and purée until very smooth; season with salt. Refrigerate until ready to use. Dressing may thicken as it sits; before serving, thin with water as desired.
Step 2
Do Ahead: Dressing can be made 4 days ahead; store in an airtight container and chill.
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