Step 1

Preheat oven to 350

Step 2

Brown ground beef over medium high heat – break up completely into tiny pieces

Step 3

While beef is browning, spray baking dish with non stick spray

Step 4

Slice Kings Hawaiian Rolls in half and place the bottoms of the rolls in the baking dish

Step 5

Once beef is browned, add in bouillon, water, brown sugar, apple cider vinegar, Worcestershire and soy sauce

Step 6

Stir until everything is mixed together with beef

Step 7

Cook on medium high until all liquid is evaporated and remove from heat

Step 8

Spread beef mixture over the Kings Hawaiian Rolls

Step 9

Lay out cheese and pickles over top of the beef

Step 10

Add the tops of the rolls on top of the cheese

Step 11

In a microwave-safe bowl, add Glaze ingredients and cover – microwave for 1 min until butter is melted

Step 12

Stir melted Glaze ingredients together

Step 13

Use a basting brush to spread the Glaze over top of the sandwiches (you might have a little left – that’s fine)

Step 14

Bake for 25 minutes

Step 15

Slice and serve!