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meatloaf with mashed potatoes and cheese

homechefworld.com
Your Recipes

Cook Time: 1 hours, 20 minutes

Total: 1 hours, 20 minutes

Servings: 6

Ingredients

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Instructions

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Step 1

Heat the oil in a skillet and then saute the onions until tender.

Step 2

Stir in the garlic and cook for 30 seconds and then take the skillet off the heat.

Step 3

Put the onion mixture in a bowl and let it cool.

Step 4

Preheat the oven to 400 degrees F.

Step 5

Add the other ingredients for the meatloaf to the bowl and mix using your hands.

Step 6

Shape the mixture into a loaf and bake in a greased casserole dish for 30 minutes.

Step 7

Meanwhile you can boil the potatoes until they’re tender.

Step 8

Drain and mash with the cream and butter, along with some salt and pepper.

Step 9

Top the meatloaf with the mashed potatoes and then the cheddar cheese.

Step 10

Bake for 15 minutes and then serve hot.

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