Step 1

Preheat the oven to 350 degrees.

Step 2

Add the ingredients for the meatloaf into a mixing bowl, and knead with your hands until well combined.

Step 3

Place the mixture evenly in 10 sections of a well greased muffin tin.

Step 4

Stir together the ingredients for the glaze, and top each mini meatloaf with it.

Step 5

Bake for 25 minutes, until browned and cooked completely through.