Step 1

Slice a cross on both ends of each prinskorv.

Step 2

Place a medium or large skillet on medium-high heat, then add oil.

Step 3

Once the oil is ready, place the small sausages into the pan.

Step 4

Cook and mix for about 6 to 8 minutes --- or until the sliced ends are sticking out.

Step 5

Transfer your pan of fried prinskorv into plates and garnish with some fresh parsley leaves, if desired.