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Recipe Saved
Recipe Saved
Prep Time: 5 minutes
Cook Time: 1 hours
Total: 1 hours, 5 minutes
Servings: 4
Author : Marie Beausoleil
Ingredients
Remove All · Remove Spices · Remove Staples
Export 2 ingredients for grocery delivery
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Wash potatoes well and cut off any spots and eyes.
Step 2
Rub oil all over the potatoes and then cover them with salt.
Step 3
Poke holes in potatoes with a fork or small knife, then slowly roast at 350F for 60 minutes or 300F for 90 minutes. Lower heat is better.
Step 4
When you can EASILY pierce to the center of the potato with a fork, remove from oven. Slice lengthwise across the top, grasp both ends and push in and up to fluff the insides. Add whatever toppings you enjoy.
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