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Export 8 ingredients for grocery delivery
Step 1
In a wide pan over medium-high heat, heat oil. Add pork and cook until lightly browned. Season with salt and pepper to taste.
Step 2
Add onions and garlic and cook, stirring regularly, for about 1 to 2 minutes or until softened.
Step 3
Add pineapple juice and vinegar. Allow to boil, uncovered and without stirring, for about 3 to 5 minutes.
Step 4
Add soy sauce and water and bring to a boil.
Step 5
Lower heat, cover, and continue to cook for about 40 to 50 minutes or until pork is fork-tender and sauce is reduced.
Step 6
Add pineapple chunks and cook for another 1 to 2 minutes or until heated through.
Step 7
Season with salt and pepper to taste, if needed. Serve hot.
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