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Export 6 ingredients for grocery delivery
Step 1
Preheat the oven to 200C/400F/Gas Mark 6.
Step 2
Unroll puff pastry sheet and spread it generously with your favourite mincemeat.
Step 3
Grate over zest of one clementine/satsuma and sprinkle some chopped walnuts.
Step 4
Roll your puff pastry sheet lengthwise like you would Swiss Roll.
Step 5
Using sharp knife cut your roll into 20 even slices which you place cut side up onto prepared baking sheet.
Step 6
Brush the edges of your swirls with a little beaten egg (if not vegan) or some milk/plant milk and sprinkle over few almond flakes (if using).
Step 7
Bake in preheated oven for 12-15 minutes until puffed up and golden.
Step 8
Dust with some icing sugar if you wish and enjoy!
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