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Export 7 ingredients for grocery delivery
Step 1
Set out a large food processor. Combine the yogurt, fresh produce, and spices to the food processor. Purée until very smooth.
Step 2
Then open the lid and slowly drizzle olive oil into the Raita to emulsify and create a silkier texture.
Step 3
Once smooth, turn off the food processor. Chill until ready to serve.
Step 4
Set out a medium mixing bowl. Combine the yogurt, lime juice, salt, and ground cumin. Mix with a spoon.
Step 5
Then stir in finely diced cucumber, onion, and cilantro. Add oil or sugar if desired. (For chunky raita, you may want to add an extra, ¼ cup of yogurt.)
Step 6
Chill until ready to serve.