This Reuben casserole has all the flavors of your favorite Reuben sandwich in a casserole. Layers of corned beef, sauerkraut, Swiss cheese, Thousand Island dressing and bow tie noodles make this Reuben delicious.

A clever twist on the traditional deli Reuben Sandwich. Turn it into a casserole and feed a crowd.

Reuben Casserole

½ Cups Bowtie Pasta (Dried, cooked)

Cups Corned Beef (Sliced Thin and Diced)

Cups Sauerkraut

Tablespoon Caraway Seeds

Tablespoons Thousand Island Salad Dressing

Cups Swiss Cheese

Preheat oven to 400 degrees Fahrenheit. Cook the pasta according to the package directions. Drain.

Pan fry the corned beef 5 minutes stirring occasionally.

Drain the sauerkraut and set aside.

In a 9 X 13-inch baking pan, layer cooked pasta, corned beef, sauerkraut, and thousand island dressing. Sprinkle on the caraway seeds. Top with the Swiss cheese. Bake for about 30 minutes or until cheese is hot and bubbly.

Bake for about 30 minutes or until cheese is hot and bubbly.

https://www.youtube.com/watch?v=QwbWCtcXkxs

This Reuben casserole has all the flavors of your favorite Reuben sandwich in a casserole. Layers of corned beef, sauerkraut, Swiss cheese, Thousand Island dressing and bow tie noodles make this Reuben delicious. A clever twist on the traditional deli Reuben Sandwich. Turn it into a casserole and feed a crowd.

Get the recipe and print it: https://wholesomefarmhouserecipes.com/reuben-casserole/

0:00 Introduction and photo of reuben casserole
0:13 cook and drain bow tie pasta, thinly slice and fry corned beef a few minutes
0:19 layer this in a 9 X 13 baking dish with sauerkraut, caraway seeds, thousand island salad dressing
0:25 shred the Swiss cheese and layer that on. Bake at 400 degrees F. for 30 minutes

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reuben casserole

Prep Time: 10 minutes

Cook Time: 35 minutes

Total: 45 minutes

Servings: 12

Author : wholesomefarmhouserecipes

Ingredients

Instructions

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