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Export 12 ingredients for grocery delivery
Step 1
In a small bowl, whisk together the mayo, ketchup, relish, horseradish, Worcestershire, salt and pepper to make the dressing. Chill until ready to use.
Step 2
In a large skillet over medium-high heat, heat butter. Add corned beef or pastrami and cook until browned, 5 minutes. Add coleslaw mix and cook until tender but crisp, 5 minutes. Stir in sauerkraut, and green onion, season with salt and pepper and top with Swiss cheese.
Step 3
Cover and let cook until cheese is melted and bubbly, about 3 minutes.
Step 4
Drizzle with dressing, top with green onion and caraway seeds and enjoy!
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