Step 1

Preheat oven to 425 degrees F. Line a baking sheet with foil and lightly spray with cooking spray.

Step 2

Add cauliflower florets and drizzle with olive oil. Sprinkle with seasonings and toss until evenly coated. Spread cauliflower out in an even layer so the florets aren’t touching.

Step 3

Bake at 425 degrees F for 25-30 minutes OR until cauliflower are fork tender and the edges are slightly charred.

Step 4

Best served immediately.