Sausage Spinach Salad

Name: Sausage Spinach Salad
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Ingredients: 4 teaspoons olive oil, divided; 2 fully cooked Italian chicken sausage links (3 ounces each), cut into 1/4-inch slices; 1/2 medium onion, halved and sliced; 4 cups fresh baby spinach; 1-1/2 teaspoons balsamic vinegar; 1 teaspoon stone-ground mustard

4.7

(6)

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Prep Time: 10 minutes

Cook Time: 10 minutes

Total: 20 minutes

Servings: 2

Author : Taste of Home Editorial Team

Ingredients

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4 teaspoons olive oil, divided2 fully cooked Italian chicken sausage links (3 ounces each), cut into 1/4-inch slices1/2 medium onion, halved and sliced4 cups fresh baby spinach1-1/2 teaspoons balsamic vinegar1 teaspoon stone-ground mustard

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Instructions

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Step 1

In a large nonstick skillet, heat 1 teaspoon oil over medium heat. Add sausage and onion; cook and stir until sausage is lightly browned and onion is crisp-tender.

Step 2

Place spinach in a large bowl. In a small bowl, whisk vinegar, mustard and remaining oil. Drizzle over spinach; toss to coat. Add sausage mixture; serve immediately.