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shortcrust pastry

4.5

(28)

www.taste.com.au
Your Recipes

Prep Time: 40 minutes

Total: 40 minutes

Ingredients

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Instructions

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Step 1

Place the flour and butter in the bowl of a food processor and process until it resembles fine breadcrumbs.

Step 2

Add the egg yolk and water (see note) and process until the dough just starts to come together.

Step 3

Turn the dough onto a lightly floured surface and knead lightly until smooth. Shape into a disc and place in the fridge for 30 minutes to rest.