Slow Cooker Hawaiian Chicken

Step 1

Mix all ingredients together except for the pineapple chunks. Those will be added towards the end.

Step 2

Bake at 350 for 45 minutes or stew in slow cooker for 4-6 hours.

Step 3

For the last 20 minutes of cooking time, dump in 1 can pineapple chunks, without the juice. Cook remaining 20 minutes.

Step 4

Serve over rice.

Step 5

**FREEZING DIRECTIONS: PLACE CHICKEN IN FREEZER BAG. POUR SAUCE MIXTURE OVER CHICKEN IN BAG. FREEZE.