Slow Cooker Mississippi Chicken

Name: Slow Cooker Mississippi Chicken
Prep time: 5 min
Cook time: 8 h
Total time: 8 h 5 min
Ingredients: 3 lb. chicken breast (boneless, skinless); 1 oz ranch seasoning mix ((1 packet)); 1 oz au jus gravy mix ((1 packet)); ½ cup butter (salted); 8 pepperoncini peppers (drained)

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Prep Time: 5 minutes

Cook Time: 480 minutes

Total: 485 minutes

Servings: 8

Author : Shawn

chicken breast slow cooker

Ingredients

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3 lb. chicken breast (boneless, skinless)1 oz ranch seasoning mix ((1 packet))1 oz au jus gravy mix ((1 packet))½ cup butter (salted)8 pepperoncini peppers (drained)

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Instructions

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Step 1

Place the chicken breasts in the bottom of the slow cooker and sprinkle the top with the ranch seasoning mix and the au jus gravy mix. Top with the butter (no need to slice it). Add the peppers on top of the chicken.

Step 2

Cook on LOW heat for 8 hours. When ready, carefully shred the chicken with two forks. Serve over warm mashed potatoes or on a toasted roll. Enjoy!