4.8
(4)
Your folders
Your folders
Export 2 ingredients for grocery delivery
Step 1
Prepare smoker to 250 degrees F according to manufacturer's directions.
Step 2
Sprinkle rub on both sides of pork chops. How much you apply is really up to how much you'd like on your pork chops!
Step 3
Place pork chops on prepared smoker. Smoker for about 1 hour or until the internal temperature of the pork chop reaches 145 degrees F.
Step 4
Remove pork chops from smoker and let rest for about 5-10 minutes. Serve.
Your folders
beyerbeware.net
1.8
(9)
90 minutes
Your folders
dinneratthezoo.com
5.0
(19)
60 minutes
Your folders
heygrillhey.com
5.0
(5)
90 minutes
Your folders
meateatingmilitaryman.com
120 minutes
Your folders
orwhateveryoudo.com
4.4
(64)
45 minutes
Your folders
plattertalk.com
5.0
(1)
90 minutes
Your folders
sidewalkshoes.com
4.9
(18)
90 minutes
Your folders
foodnetwork.com
4.2
(20)
1 hours, 10 minutes
Your folders
smoking-meat.com
5.0
(6)
2 hours
Your folders
madbackyard.com
5.0
(1)
45 minutes
Your folders
marthastewart.com
3.7
(43)
Your folders
vindulge.com
4.4
(8)
45 minutes
Your folders
valentinascorner.com
5.0
(5)
25 minutes
Your folders
tasteofartisan.com
4.7
(3)
90 minutes
Your folders
patternprincess.com
4.7
(6)
10 minutes
Your folders
thestayathomechef.com
115 minutes
Your folders
nueskes.com
15 minutes
Your folders
rasamalaysia.com
4.5
(239)
12 minutes
Your folders
grandbaby-cakes.com
4.3
(125)
45 minutes