4.7
(3)
Your folders
Your folders
Export 5 ingredients for grocery delivery
Step 1
Preheat your pellet grill or smoker to 225°F.
Step 2
Mix together all of the seasonings and season your pork tenderloin on all sides.
Step 3
Place onto the smoker and smoke until it is 140°F internal temperature.
Step 4
Remove from the grill, wrap in foil, and let rest for 5-10 minutes.
Step 5
Slice and serve hot!
Your folders
heygrillhey.com
5.0
(3)
60 minutes
Your folders
foodtalkdaily.com
1 hours
Your folders
theonlinegrill.com
5.0
(1)
60 minutes
Your folders
recipesworthrepeating.com
5.0
(26)
120 minutes
Your folders
traeger.com
4.6
(275)
1 hours, 30 minutes
Your folders
vindulge.com
4.5
(2)
Your folders
danielsgourmetmeats.com
3 hours
Your folders
jerkyholic.com
5.0
(50)
90 minutes
Your folders
windingcreekranch.org
4.9
(79)
90 minutes
Your folders
orwhateveryoudo.com
5.0
(1)
40 minutes
Your folders
smokedmeatsunday.com
4.4
(45)
1 hours
Your folders
withthewoodruffs.com
4.8
(11)
2 hours, 30 minutes
Your folders
alicensetogrill.com
4.4
(32)
1 hours
Your folders
girlcarnivore.com
5.0
(1)
150 minutes
Your folders
agrillforallseasons.com
5.0
(3)
55 minutes
Your folders
thefoodhussy.com
3.8
(35)
90 minutes
Your folders
learningtosmoke.com
1 hours, 30 minutes
Your folders
howtobbqright.com
5.0
(1)
Your folders
girlcarnivore.com
5.0
(30)
90 minutes