3.8
(35)
Your folders
Your folders
Export 6 ingredients for grocery delivery
Step 1
For the Marinade: In a large ziploc bag, add the apple juice, orange juice, honey, Pork & Poultry rub, brown sugar and thyme leaves. Mush and shake lightly to combine.
Step 2
Add pork loins to the bag with the marinade. Transfer to the refrigerator and marinate overnight.
Step 3
When ready to cook, remove pork from fridge and set on counter. Turn Traeger to smoke for five minutes with lid open until grill begins to smoke.
Step 4
Once smoking, set Traeger temperature to 225℉ and preheat, lid closed for 15 minutes.
Step 5
Once the Traeger is at 225, place the tenderloins directly on the grill grate and smoke until the internal temperature registers 145℉, about 1-1/2 to 2 hours, turning and taking the temp at 45 min-1 hour.
Your folders
danielsgourmetmeats.com
3 hours
Your folders
alicensetogrill.com
4.4
(32)
1 hours
Your folders
traegergrills.com
180
Your folders
traeger.com
4.7
(230)
3 hours
Your folders
grilling24x7.com
120 minutes
Your folders
traeger.com
4.7
(48)
1 hours, 30 minutes
Your folders
orwhateveryoudo.com
5.0
(2)
1 hours, 30 minutes
Your folders
heygrillhey.com
5.0
(3)
60 minutes
Your folders
orwhateveryoudo.com
4.7
(3)
1 hours, 30 minutes
Your folders
foodtalkdaily.com
1 hours
Your folders
theonlinegrill.com
5.0
(1)
60 minutes
Your folders
recipesworthrepeating.com
5.0
(26)
120 minutes
Your folders
traeger.com
4.6
(275)
1 hours, 30 minutes
Your folders
orwhateveryoudo.com
4.4
(64)
45 minutes
Your folders
plattertalk.com
5.0
(1)
90 minutes
Your folders
traeger.com
540
Your folders
traegergrills.com
540
Your folders
alicensetogrill.com
4.5
(31)
1 hours
Your folders
vindulge.com
4.5
(2)